A new report explains how reducing food loss and waste can help save on costs, combat hunger and alleviate pressure on climate. Mallory Szczepanski | Aug 30, 2019   It’s no secret that a significant amount of food intended for human consumption is never eaten and wasted across the globe. This issue is being addressed by many companies, municipalities, nonprofits, governments and individuals, but more work must be done to successfully reduce food loss and waste. In a new report by…